Ajo y Orégano

Lễ Fournil is a charming French bakery in the East Village, bustling with delicious, flaky croissants and sweet pastries, perfect for a quick indulgence.

Step into Totonno's, a Coney Island treasure since 1924, where the family-run coal-oven pizzeria serves up exceptional thin-crust pies praised by many.

Dylan's Candy Bar in Hudson Yards is a joyous, colorful haven brimming with classic and modern sweets that delights kids and adults alike.

P.J. Clarke's is a historic tavern just steps from Lincoln Center, serving up mouthwatering burgers and American classics in a lively, retro-chic setting.

Nestled in the heart of Chinatown, Noodle Village serves up beloved Cantonese noodle dishes, roomy vibes, and standout soup dumplings that keep the crowds coming.

Tucked in Soho, Crazy Pizza serves up super thin, theatrical pies with a side of lively vibes and tableside fun, making for a memorable dining experience.

Tucked away on the Lower East Side, 169 Bar is a vibrant dive adorned with palm trees and a leopard-print pool table, serving up cheap drinks and good vibes in a kitschy atmosphere.

Nestled in Chelsea, this cozy seven-seat omakase invites you to savor an innovative 30-course feast of exquisite Japanese flavors.

Nestled in the West Village, San Sabino dazzles with its stylish decor and tempting Italian menu, where standout dishes like lobster triangoli and a cozy atmosphere make for a delightful dining experience.

Step into Egidio Pastry Shop, a beloved Bronx treasure since 1912, where rich espresso and a colorful array of classic Italian pastries beckon sweet-toothed locals to linger and savor.