"YELLOW, a cafe from Chef Michael Rafidi, offers a taste of the Levant with a menu of baked goods, mezze, wood-fired pita sandwiches, specialty drinks. A highlight of the experience are sweet and savory pastries which blend French technique and Middle Eastern flavors. The coffee program is curated by Coffee Director Ayat Elhag & sourced by counter culture. All items are available for carryout from the YELLOW cafe space located inside Albi, Rafidi's Levantine restaurant in the Navy Yard."