15 Top Global Hotels for Food and Drink
"Perched nearly 300 feet above a cliff on the Amalfi Coast, this 52-room retreat blends rustic fishing-village charm with contemporary touches. Its culinary program, led by chef Crescenzo Scotti, includes a Michelin-starred restaurant serving regional Campania flavors on a panoramic terrace, plus two bars and additional dining outlets; guests can also join Scotti’s hands-on cooking classes to learn traditional pasta, pizza, and pastry techniques." - Rachel Chang
