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"Soar seven stories above the Boston harbor in an igloo at the Rooftop at the Envoy, bookable from now until Dec. 31 on OpenTable. Order gin-based cocktails like the Winter Garden Spritz, made with spiced cranberry syrup, lemon juice, Prosecco, and club soda, or the Pomegranate Polar Spritz with pomegranate Juice, Satsuma syrup, Prosecco, and club soda. Visitors can also book a fireside table while taking in views of the Boston Seaport or a glass-covered “icebox.”" - Julekha Dash