Dees Xquisite Seafood

This bustling NOLA brunch spot serves up scrumptious comfort food and standout artisanal coffee, guaranteeing a vibrant and satisfying dining experience.

Zasu, helmed by James Beard Award-winning chef Sue Zemanick, is a charming Mid-City hideaway where creative, Gulf Coast-inspired dishes delight and impress in a cozy and intimate setting.

Nestled in the Lower Garden District, this laid-back brewery serves up a rotating selection of hoppy IPAs and saisons alongside food pop-ups in a spacious, dog-friendly courtyard.

Experience the vibrant culture of the South at this unique museum, where you can explore enticing food exhibits, sip on local brews, and join hands-on cooking classes.

At Chef Susan Spicer's Bayona, savor creative Louisiana cuisine in a cozy cottage atmosphere with a stunning courtyard and warm, attentive service.

Dive into the vibrant atmosphere of SoBou at the W Hotel, where Creole delights meet craft cocktails for a lively dining experience.

Tucked away in the Marigny, this eclectic café serves up mouthwatering Cajun-inspired breakfast and lunch, featuring cozy sidewalk seating and a vibrant atmosphere.

Step into Lafitte's Blacksmith Shop Bar, New Orleans' oldest haunt, where you can sip on unforgettable frozen drinks amidst rich history and live piano tunes.

Brennan's is a stylish French Quarter institution where upscale Creole classics meet a whimsical ambiance, still dazzling diners with its legendary tableside Bananas Foster.

The Joint serves up crave-worthy, slow-smoked barbecue in a laid-back, cypress-paneled spot, complemented by fun vibes and a solid drink selection.