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"A restaurant known for its meat-focused cooking and expertise with off-cuts of lamb and beef; it is the former workplace of Yvon de Tassigny, who has been described as a 'master of off-cut lamb and beef.'" - Chris Crowley
Warm, welcoming Catholic community with a loving congregation
2222 W 70th St, Los Angeles, CA 90043 Get directions
Californian restaurant · Downtown Los Angeles
Upscale, industrial-chic eatery featuring California produce & protein
9 Postcards
Bakery · Venice
Artisanal bakery offers house-baked breads, pastries, sandwiches, and smoked fish.
106 Postcards
Craft store · Sawtelle
Arts and crafts supplies, home decor, custom framing & classes
1 Postcard
Bar · Greater Echo Park Elysian
Seasonal drinks on patio, smashburgers by the bar, dog-friendly
27 Postcards
Mexican restaurant · Boyle Heights
Authentic tacos de canasta; chicharrón & chorizo favorites
Hamburger restaurant · Chinatown
Juicy burgers, phenomenal fries, and quality meats from butcher shop
25 Postcards
Chinese restaurant · Chinatown
Cantonese institution with trilingual menu, Peking duck, BBQ
12 Postcards
Wine store · Atwater Village
Curated market with natural wines, artisanal goods & gifts
15 Postcards
Restaurant · Westwood
Californian cuisine, wines, brunch specials, happy hour
2 Postcards
Korean restaurant · Koreatown
Authentic Korean home cooking with flavorful fish dishes
4 Postcards