"Fancy soft serve has been the de facto dessert at this modern Taiwanese-Chinese restaurant in Alhambra since it opened in 2019 and if you ask us, there's no better way to end a meal of sesame noodles and hainan fish rice. Expect rich Straus Creamery vanilla swirled with a seasonal fruit sorbet in flavors like blood orange, mango, and strawberry, plus toppings like housemade red bean paste, sweet cornflakes, and black sesame butter." - brant cox, sylvio martins
Yang's Kitchen