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"Paprika is already one of ourfavorite places in town. Now the taco heavyweight is opening a taqueria in the building right next to the Sriracha-colored food truck they’ve been operating out of. We’re curious to see whether they expand their short menu of tacos, tortas, and quesadillas. Not that they need to—every one is as good as the last, and probably even better with a pint of Dos Equis." - Matthew Jacobs