"This restaurant is as expensive as we're allowing on this guide. But we couldn't not include our favorite Italian restaurant in Miami, which offers a $70 per person tasting menu that makes us feel like we’re celebrating winning multiple Oscars. The rotating parade of the menu’s greatest hits may start with porchetta-stuffed gnocco fritto, adjective-defying polenta, and broccolini topped with a poached egg. Then it keeps going with pasta, meat and fish, and takes a final bow with dessert (the tiramisu and bread pudding, if you’re lucky). Add on a couple of rounds of mini $10 martinis, and you’ve got the kind of big South Beach night out that has nothing to do with champagne bottles that appear to be vomiting sparks. " - ryan pfeffer, virginia otazo, mariana trabanino
