"A brewery and oyster bar isn’t a combination you hear too often in these parts. But this easygoing EAV hangout didn’t make the list because of the novelty. Their Dirty South-ified baked oysters are amazing and feel more like full meals than appetizers. Where else can you order Oysters Collardfeller (a delicious combo of cheese, tender collard greens, and smoked turkey) or get the shelled seafood broiled with a creamy parmesan garlic sauce and topped with crawfish tails? To wash it down, try the So Peachy sour (our favorite) to round out this truly GA experience." - juli horsford