"Enoteca Roma is a small, quiet spot in Wicker Park, and it’s the kind of neighborhood Italian restaurant you imagine New Yorkers taking for granted every day. Sit at the bar with the penne arrabiata or the campanelle topped with venison bolognese, along with a big glass of red. A lot of the pastas come in half orders, which is great if you don’t want leftovers. Just don’t ask for a half order of Chianti." - adrian kane, veda kilaru