"There are some restaurants that we like to keep in our back pocket because they’re perfect for literally any scenario, from a date to a big group dinner to just about everything in between. Prubechu is one of them. The Guamanian spot in the Mission has a well-spaced outdoor seating area, a chill vibe, and an excellent menu you’ll want to take your time going through. Come here and share the creamy tinaktak with handmade egg noodles and coconut beef, tender ko’ko’ wings and tangy lemon fina’denne sauce, Chamorro BBQ plates, and fluffy banana donuts for dessert." - julia chen 1, lani conway, ricky rodriguez