"Everything is solid at Xi'an, but the best thing is the Chinese hamburger, which comes in a few varieties (braised pork, spicy minced pork, or beef). Our favorite is the cumin beef with green pepper and chilies, but they’re all great. The menu also has Western Chinese dishes like some excellent biang biang noodles and spicy sour minced pork noodles, both of which go perfectly with taro milk tea." - candis mclean, alison kessler