"Any list of best sushi restaurants on the Upper East Side is incomplete without Sushi of Gari. This small spot has a variety of appetizers and à la carte nigiri and rolls, but the $150 sushi omakase is the best option. It includes what is by now a legendary combination of sautéed tomato over buttery salmon. (This perfect representation of “umami” inspired the similar offering at Sushi Seki.) All the pieces here are brushed with sauces, and most are topped with additional garments. This location is takeout/delivery-only for now. Check their Instagram for updates regarding the return of indoor dining." - hannah albertine, hillary reinsberg, neha talreja, kenny yang