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"This teeny Filipino-Nepali spot in Astoria does some exciting things with duck—for example in their a la carte fried rice, or the duck breast inasal on their tasting menu. Ramro's exquisite momos are your first introduction to this fact. They come four to an order along with zingy red chutney: two are filled with pork, and two with deliciously herby duck confit." - bryan kim, molly fitzpatrick, willa moore, will hartman, sonal shah