"12pm - 5pm With its glistening meats that hang suspended in the window and its crisp white tablecloths that beg to be painted with chilli oil, Gold Mine is a classic Cantonese restaurant of the most familiar and comforting variety. The Queensway spot has a constant flow of families, friends, and solo slurpers having long, lazy meals, day and night. The dim sum selection is top-tier: chicken claws glazed in a slick and umami-ish black bean sauce, nourishing congee with shredded pork, and house-made egg custard tarts. And if you miss the last order for lunch, you can get a little taster from one of their dim sum platters in the evening." - jake missing, heidi lauth beasley, rianne shlebak