"For: Loaded naan Ararat Bread is a teeny-tiny bakery on Ridley Road making brilliantly tasty and brilliantly inexpensive flatbreads. For a few quid you can have a naan topped with cheese and garlic, watch it bubble and sizzle under the rotating oven, before inevitably sticking it in your mouth far too quickly and injuring yourself in the best way possible. If you want meat, the keema costs a little more and the mince mixture is packed full of coriander seeds. Although it’s not essential, we tend to get an egg cracked on top as well. Whatever you choose, grab it, go, and then come back for more." - rianne shlebak, sinead cranna, daisy meager