"Salgados Culver City’s Cantinho Brasileiro has been preserving the Brazilian community’s love for salgados since opening in 2012. The small window is located in the back corner of El Camaguey Meat Market on Venice Blvd, and while the menu is relatively small, it’s filled with familiar favorites from Brazilian luncheonettes, starting with the coxinha with catupiry. This savory choux dough dumpling is stuffed with creamy cheese and shredded chicken before being breaded, fried, and topped with hot sauce." - The Infatuation Los Angeles Crew