"The team behind one of our favorite Vietnamese comfort food spots, Porridge and Puffs, just opened a new fine dining experience, complete with a secluded outdoor garden and a one-of-a-kind journey through the land, sea, and air. No, we’re not talking about the time you got super high and accidentally watched The Lion, The Witch, And The Wardrobe twice in a row (Mr. Tumnus looked pretty cute though), we’re talking about chef Minh Phan’s latest restaurant, Phenakite. Located in the colorful, newly built coworking space, Second Home, Phenakite serves a nine-course meal including dishes like braised short ribs, pan-smoked abalone, and a sweet, creamy carrot ice cream presented in homemade pottery. It’s a bit of theater, a little pyrotechnics, and 100% a dining experience to write home about. Well, or at least in your gratitude journal. Reservations can be made here." - Brant Cox, Kat Hong
