Bake On The Run - Review - Woodstock - Portland, OR - The Infatuation
"Before this popular family-run cart arrived in Portland, bakes, puffy fry bread sliced and studded with Guyanese curries and hash, were pretty much nonexistent in the city. Now, this Caribbean staple at the Heist pod in Woodstock has won over locals, likely because they’re delicious, filling, and the broader menu is vegetarian-friendly. We recommend the more traditional scrambled egg and shredded salt cod bake or chana aloo, chickpeas and potatoes seasoned with spicy curry powder—just don’t forget a drizzle of Chef Bibi’s Famous Peppersauce, a yellow condiment that’s more piquant than blistering." - Krista Garcia
Emily Briggs
