"This cult Malaysian restaurant is in a basement in Euston and specialises in roti canai—soft, flaky flatbreads served with a bowl of delicious curry. The dhal one is £6.50, but the mutton version is our favourite and worth the extra pounds. They also serve brilliant versions of Malaysian hawker stall staples like char kway teow, nasi goreng, and a curry laksa for under a tenner. There can be queues at peak hours but that’s no surprise given it’s BYOB as well." - Team Infatuation
Karolina Wiercigroch
