"The energy at Torishin couldn’t be more different than Totto, but the skewers are just as excellent. This serious yakitori library in Hell’s Kitchen has a few different omakase options, from an $88 pre-theater meal to $143 for one that includes wagyu and Iberico pork. You can also do a la carte for a self-guided tour of different chicken parts topped with things like plum and shiso, or sweet white miso (with pork and vegetable detours thrown in)—but it does get expensive quickly." - will hartman, neha talreja, bryan kim, willa moore