"On the 39th floor of a building in Koreatown, Gaonnuri serves nicely marinated cuts of sirloin and pork neck that you can cook at your table with the whole city at your feet. All the meats are good, but we’re partial to the deeply marinated galbi and the pork belly appetizer. You can find similar or even better KBBQ down at street level for a third of the price, but a sky tax should be expected. Ideally, you’re either here celebrating a special occasion, or you have an expense account. Just keep in mind that you can only reserve a table right by the windows if you do their tasting menu." - neha talreja, bryan kim, carina finn koeppicus, hannah albertine
@TheInfatuation
