10 Orders For Guaranteed Leftovers - San Francisco - The Infatuation
"The name of this dish should be enough to convince you that it’s a feat to finish alone, but you’ll have to see the $110 bowl of soup in person to fully understand its magnitude. This Vietnamese restaurant in the Sunset loads up the Phozilla with lobster, filet mignon, bone marrow, and other expensive ingredients, and while it’s delicious, the other more reasonably priced pho dishes are just as good (though not quite as big) and about 20% of the price. On the bright side, if you do order the Phozilla and end up needing to-go containers, they’ll throw in a refill of soup." - ricky rodriguez, julia chen 1, patrick wong
