"Dinner at this casual Thai barbecue spot is organized chaos. The space is constantly shrouded in a gray haze from all of the pork sizzling away on the sloped charcoal grills while smoke alarms occasionally ring. Leaning into and enduring this chaos is worth it because their grill-it-yourself meat and soup are excellent. Come with people you don’t mind yelling across the table to, and let rounds of pork belly, shrimp, and bacon get gorgeously charred over glowing red embers. The best part is finishing off the meal by slurping up the moat of soup flavored by the meat juice drippings." - julia chen 1, patrick wong
