"Korean barbecue is an ideal option for group birthdays, but it usually comes with a decision: Do you want a chaotic room filled with USC undergrads and cheap bulgogi or a high-end meat parade with a sobering final tab? K-Team is perfectly in between. This casual, pork-centric Ktown spot from the Park’s BBQ team delivers the bubbly energy its iconic sibling sometimes lacks, plus an a la carte menu that won’t blow your budget (even with some soju, meals tend to be $50-60 per person). Be sure to get the optional kimchi fried rice at the end, which is cooked on the cast iron skillet with all the crispy leftover meat. " - brant cox