10 Classic, Old-School BurgerJoints In Seattle, Ranked - Seattle - The Infatuation

"Some little-known Seattle trivia: The original owner of Sam’s Tavern went on to found Red Robin. The burgers at this Capitol Hill dive are kind of like the ones from the national chain, only a million times better, and not consumed next to children sticking crayons up their noses. We especially love the 50 burger, topped with bacon, avocado, gouda, and a creamy bacon ranch. Just in case there wasn’t enough pork fat, there’s some blended in the patty for good measure. And you better believe you get bottomless steak fries with that thing." - aimee rizzo, kayla sager riley