"Mama Fina’s is officially named Mama Fina’s House of Sisig. And that’s probably because the sisig here is what you should prioritize. The pork version is our favorite, but we like the chicken and milkfish options as well. The setup here is casual: You order at a counter and then go sit in a dining room that looks like a place where knights would eat during the medieval period. At least no one in your family is dragging everyone out to do this." - hannah albertine, kenny yang