"Available for takeaway Less of a babka and more of a sensory sugar and butter experience, the Carmelli babka is a delight that’s equal parts dark chocolate and stodge. The kosher bakery bakes theirs in the shape of a bread tin loaf - a bread tin loaf covered in streusel topping (AKA delicious crumble), with a strong crust, and thick spirals of chocolate running through its carby veins. And it costs just over a fiver." - jake missing