"If you’re familiar with M. Henry, you’ll recognize much of the food at Bryn Mawr Breakfast Club in North Park, since the chef here started at M. Henry. This place’s food (e.g. coffee cake french toast and chorizo benedict) is on the same level, but the good news is that here, there isn’t quite as long of a wait. It’s a cutely decorated spot, with counter seating that makes it perfect for dining solo—and there’s a back patio for the summer, too." - adrian kane, veda kilaru, john ringor