"Grill 21 is a tiny restaurant in Gramercy Park that does its best work with the breakfast menu. Our favorite thing to get is the tocilog, a Filipino breakfast combo that comes with rice, eggs, and perfectly charred tocino. The cured pork is fiery red, juicy and caramelized, and we’d be perfectly fine if it were the only thing we could eat on Sundays for the rest of our lives. If you’re not in the mood for eggs, get the chicken adobo or some lechon kawali." - neha talreja, nikko duren
