"Evangeline Cafe doesn’t look like much from the outside, but inside, this casual restaurant is a wall-to-wall shrine to LSU, Abita, Mardi Gras, the Saints, and other Louisiana trademarks—and it has the energy of a French Quarter restaurant to match, with live music on weeknights. There’s a robust menu of Cajun classics, from boudin and gator bites to gumbo and jambalaya. We really like the po’boys, especially when stuffed with standards like shrimp, crawfish, oysters, or catfish. " - matthew jacobs, nicolai mccrary