@manvfood
Man Vs. Food - Minnesota

Man Vs. Food - Minnesota

@manvfood
 on 2021.10.13
6 Places
@manvfood
Every region has its own local culture and flavor. One of the best ways for a traveler to immerse him or herself in new destinations is to taste these unique dishes. This taste exploration allows even the strictest of dieters the freedom to indulge. Travel Channel's Man v. Food, host Adam Richman sets out to travel the country in search of the best places to do some serious indulging. Adam begins his quest to find the best traditional food the nation can serve up.
google.com/maps/d/u/0/viewer?ie=UTF8&oe=UTF8&msa=0&mid=1oUswQ-WTvXZtjqTgmMq7ffhNoK8&ll=38.18107297707969%2C-96.87459400000002&z=4

Matt's Bar and Grill

Hamburger restaurant · Powderhorn Park

Adam Richman stops in for Matt’s Bar’s version of the Jucy Lucy (a cheeseburger with the cheese inside the burger, instead of on top).

Wood + Paddle Eatery

Restaurant · Downtown West

Adam sampled a Scandinavian staple called lutefisk, prepared by Chef David Parson of the Landmarc Grill at the Normandy Inn.

Gasthof Zur Gemutlichkeit

Permanently Closed

Adam steps up to the gigantic Meterbratwurst challenge.

Brasa Premium Rotisserie- Northeast Minneapolis

New American restaurant · Marcy-Holmes

Adam tries out Brasa’s rotisserie-style cooking.

5-8 Club

Bar & grill · Diamond Lake

Adam stops in for the 5-8 Club’s version of the Juicy Lucy.

Isles Bun & Coffee

Bakery · East Isles

Cinnamon rolls the size of a shot put, and icing so perfectly decadent that some have said it was secreted by a divine being. Delish!

@manvfood
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Man Vs. Food - Minnesota

6 Places
Every region has its own local culture and flavor. One of the best ways for a traveler to immerse him or herself in new destinations is to taste these unique dishes. This taste exploration allows even the strictest of dieters the freedom to indulge. Travel Channel's Man v. Food, host Adam Richman sets out to travel the country in search of the best places to do some serious indulging. Adam begins his quest to find the best traditional food the nation can serve up.
google.com/maps/d/u/0/viewer?ie=UTF8&oe=UTF8&msa=0&mid=1oUswQ-WTvXZtjqTgmMq7ffhNoK8&ll=38.18107297707969%2C-96.87459400000002&z=4
Matt's Bar and Grill
Hamburger restaurant

Adam Richman stops in for Matt’s Bar’s version of the Jucy Lucy (a cheeseburger with the cheese inside the burger, instead of on top).

Wood + Paddle Eatery
Restaurant

Adam sampled a Scandinavian staple called lutefisk, prepared by Chef David Parson of the Landmarc Grill at the Normandy Inn.

Gasthof Zur Gemutlichkeit
Permanently closed

Adam steps up to the gigantic Meterbratwurst challenge.

Brasa Premium Rotisserie- Northeast Minneapolis
New American restaurant

Adam tries out Brasa’s rotisserie-style cooking.

5-8 Club
Bar & grill

Adam stops in for the 5-8 Club’s version of the Juicy Lucy.

Isles Bun & Coffee
Bakery

Cinnamon rolls the size of a shot put, and icing so perfectly decadent that some have said it was secreted by a divine being. Delish!

Every region has its own local culture and flavor. One of the best ways for a traveler to immerse him or herself in new destinations is to taste these unique dishes. This taste exploration allows even the strictest of dieters the freedom to indulge. Travel Channel's Man v. Food, host Adam Richman sets out to travel the country in search of the best places to do some serious indulging. Adam begins his quest to find the best traditional food the nation can serve up.
google.com/maps/d/u/0/viewer?ie=UTF8&oe=UTF8&msa=0&mid=1oUswQ-WTvXZtjqTgmMq7ffhNoK8&ll=38.18107297707969%2C-96.87459400000002&z=4

Matt's Bar and Grill

Hamburger restaurant · Powderhorn Park

Adam Richman stops in for Matt’s Bar’s version of the Jucy Lucy (a cheeseburger with the cheese inside the burger, instead of on top).

Wood + Paddle Eatery

Restaurant · Downtown West

Adam sampled a Scandinavian staple called lutefisk, prepared by Chef David Parson of the Landmarc Grill at the Normandy Inn.

Gasthof Zur Gemutlichkeit

Permanently Closed

Adam steps up to the gigantic Meterbratwurst challenge.

Brasa Premium Rotisserie- Northeast Minneapolis

New American restaurant · Marcy-Holmes

Adam tries out Brasa’s rotisserie-style cooking.

5-8 Club

Bar & grill · Diamond Lake

Adam stops in for the 5-8 Club’s version of the Juicy Lucy.

Isles Bun & Coffee

Bakery · East Isles

Cinnamon rolls the size of a shot put, and icing so perfectly decadent that some have said it was secreted by a divine being. Delish!