Every region has its own local culture and flavor. One of the best ways for a traveler to immerse him or herself in new destinations is to taste these unique dishes. This taste exploration allows even the strictest of dieters the freedom to indulge. Travel Channel's Man v. Food, host Adam Richman sets out to travel the country in search of the best places to do some serious indulging. Adam begins his quest to find the best traditional food the nation can serve up.
Man Vs. Food - Minnesota
6 Places
Every region has its own local culture and flavor. One of the best ways for a traveler to immerse him or herself in new destinations is to taste these unique dishes. This taste exploration allows even the strictest of dieters the freedom to indulge. Travel Channel's Man v. Food, host Adam Richman sets out to travel the country in search of the best places to do some serious indulging. Adam begins his quest to find the best traditional food the nation can serve up.
Isles Bun & Coffee
Bakery
Cinnamon rolls the size of a shot put, and icing so perfectly decadent that some have said it was secreted by a divine being. Delish!
Brasa Premium Rotisserie- Northeast Minneapolis
New American restaurant
Adam tries out Brasa’s rotisserie-style cooking.
Wood + Paddle Eatery
Restaurant
Adam sampled a Scandinavian staple called lutefisk, prepared by Chef David Parson of the Landmarc Grill at the Normandy Inn.
Matt's Bar and Grill
Hamburger restaurant
Adam Richman stops in for Matt’s Bar’s version of the Jucy Lucy (a cheeseburger with the cheese inside the burger, instead of on top).