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Wirtshus zum Wyberg
Swiss restaurant · Teufen ·
@michelinguide
48,380 Postcards · 8,030 Cities
"The restaurant on the first floor is a little more elegant and comfortable than the bar. The large menu ranges from a delicious veal schnitzel in morel sauce to the classic saddle of venison grand veneur, not to mention a popular lobster menu which includes home-made ravioli." - Michelin Inspector
Information
Regional Swiss & creative fine dining with lobster, veal, and apple cakes
