Callicoon Hills

Bowery Electric is a legendary NoHo haunt with an energetic mix of live rock and DJ-led dance parties, perfect for music lovers and weekend revelers alike.

ByClio Bakery in Gowanus specializes in stunning, custom cakes with inventive flavors—from Thai tea passionfruit to cherry tahini—perfect for any celebration.

Nestled inside a grocery store, this cozy, cash-only ramen spot serves up unique bowls, including a wagyu beef ramen, in a welcoming environment.

Guantanamera is a vibrant Hell's Kitchen gem dishing up classic Cuban fare, featuring nightly live music, strong mojitos, and a lively atmosphere perfect for dancing.

Step into Delmonico’s, New York’s historic steakhouse since 1837, where the ambiance is as timeless as the menu featuring famed dishes like the signature Delmonico steak and flaming Baked Alaska.

Nestled in a charming historic townhouse on the Upper East Side, Chez Fifi dishes out delectable French and Basque cuisine in an intimate, chic setting perfect for any occasion.

At Steve’s Authentic Key Lime Pie in Red Hook, you'll find the ultimate key lime experience with fresh, handmade pies, including their popular frozen chocolate-dipped Swingle, all enjoyed with stunning views of the Statue of Liberty.

"Essex Pearl's mission is to showcase the beautiful cuisines of the colorful countries of Southeast Asia in a contemporary NYC setting. We invite you to explore and indulge in our eclectic seafood-centric menu. Powered by NYC's top seafood purveyor, Aqua Best, Executive Chef Daniel Le brings the heat to the kitchen and welcomes you to join the action via our kitchen-facing counter. Bring a friend to our open dining room, make new ones at our lively bar or enjoy our seafood rolls on the go from the shack 7 days a week 11:00 AM - 5:00 PM. All of us at Essex Pearl are looking forward to welcoming you."

Sushiden serves up traditional sushi and sashimi in a serene, minimalist setting that's perfect for busy professionals seeking a quality bite.

At this playful bakery by acclaimed pastry chef Christina Tosi, indulge in inventive desserts like gooey birthday cake truffles and rich cereal milk soft serve.