Blue Hill At Stone Barns

Restaurant · Westchester County

59

@newyorker

"For decades, Dan Barber, the chef and co-owner of Blue Hill at Stone Barns and its sister restaurant, Blue Hill, in Greenwich Village, has been using his restaurants to familiarize diners with the principles of sustainable agriculture." - Hannah Goldfield

Blue Hill in a Box | The New Yorker
newyorker.com

630 Bedford Rd, Tarrytown, NY 10591 Get directions

bluehillfarm.com
@bluehillfarm

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