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Grub Street Diet: Klancy Miller

Grub Street Diet: Klancy Miller

@nymag
 on 2021.09.16
5 Places
@nymag
“I feel a lot of gratitude, and I’m just happy it’s out here,” says the food writer and cookbook author Klancy Miller of her magazine For the Culture. The first issue of her first magazine, it’s also the first publication devoted to Black women in food and wine." Edited by Chris Crowley --- For Klancy's full Grub Street diet, click the link below.
grubstreet.com/2021/02/klancy-millers-grub-street-diet.html

Kalustyan's

Gourmet grocery store · Kips Bay

"I treated myself to shopping at Kalustyan’s and buying apples at Union Square Greenmarket. At Kalustyan’s, I got some prepared foods including chickpeas with curry and some onions. I always get potatoes-and-pea samosas when I’m there. I also got their Moroccan preserved lemons, lentils, basmati rice, Medjool dates, dried apricots, and — I’m cracking myself up here — aphrodisiac tea. Why not?"

Greene Grape Provisions

Gourmet grocery store · Fort Greene

"I took a long walk and picked up a book at Greenlight Bookstore and groceries Greene Grape. Some passion fruit, tortilla chips, I always get spinach or arugula. They have these really good ginger-molasses cookies from the Good Batch. That’s my go-to place for something I’m missing in my fridge that I think I need for dinner."

Il Buco Alimentari & Vineria

Italian restaurant · NoHo

"For dinner I made a frittata with sliced shiitake mushrooms, kale, and leftover linguine. I bought the pasta earlier in the week, when I was running errands, from Il Buco Alimentari."

Roman’s

Italian restaurant · Fort Greene

"I took a long walk to Fort Greene Park and knew I wouldn’t feel like cooking, so I bought a fontina, mushroom, and speck pizza to go from Roman’s. Also spaghetti with artichokes and a sfogliatella. I got extra food so I could also not cook the following day."

PlantShed

Florist · Nolita

"I walked to the J train and got off at Delancey and walked to Plant Shed to buy two bouquets of flowers, then I went to buy some makeup and a sexy dress for a filmed interview."

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Grub Street Diet: Klancy Miller

5 Places
“I feel a lot of gratitude, and I’m just happy it’s out here,” says the food writer and cookbook author Klancy Miller of her magazine For the Culture. The first issue of her first magazine, it’s also the first publication devoted to Black women in food and wine." Edited by Chris Crowley --- For Klancy's full Grub Street diet, click the link below.
grubstreet.com/2021/02/klancy-millers-grub-street-diet.html
Kalustyan's
Gourmet grocery store

"I treated myself to shopping at Kalustyan’s and buying apples at Union Square Greenmarket. At Kalustyan’s, I got some prepared foods including chickpeas with curry and some onions. I always get potatoes-and-pea samosas when I’m there. I also got their Moroccan preserved lemons, lentils, basmati rice, Medjool dates, dried apricots, and — I’m cracking myself up here — aphrodisiac tea. Why not?"

Greene Grape Provisions
Gourmet grocery store

"I took a long walk and picked up a book at Greenlight Bookstore and groceries Greene Grape. Some passion fruit, tortilla chips, I always get spinach or arugula. They have these really good ginger-molasses cookies from the Good Batch. That’s my go-to place for something I’m missing in my fridge that I think I need for dinner."

Il Buco Alimentari & Vineria
Italian restaurant

"For dinner I made a frittata with sliced shiitake mushrooms, kale, and leftover linguine. I bought the pasta earlier in the week, when I was running errands, from Il Buco Alimentari."

Roman’s
Italian restaurant

"I took a long walk to Fort Greene Park and knew I wouldn’t feel like cooking, so I bought a fontina, mushroom, and speck pizza to go from Roman’s. Also spaghetti with artichokes and a sfogliatella. I got extra food so I could also not cook the following day."

PlantShed
Florist

"I walked to the J train and got off at Delancey and walked to Plant Shed to buy two bouquets of flowers, then I went to buy some makeup and a sexy dress for a filmed interview."

“I feel a lot of gratitude, and I’m just happy it’s out here,” says the food writer and cookbook author Klancy Miller of her magazine For the Culture. The first issue of her first magazine, it’s also the first publication devoted to Black women in food and wine." Edited by Chris Crowley --- For Klancy's full Grub Street diet, click the link below.
grubstreet.com/2021/02/klancy-millers-grub-street-diet.html

Kalustyan's

Gourmet grocery store · Kips Bay

"I treated myself to shopping at Kalustyan’s and buying apples at Union Square Greenmarket. At Kalustyan’s, I got some prepared foods including chickpeas with curry and some onions. I always get potatoes-and-pea samosas when I’m there. I also got their Moroccan preserved lemons, lentils, basmati rice, Medjool dates, dried apricots, and — I’m cracking myself up here — aphrodisiac tea. Why not?"

Greene Grape Provisions

Gourmet grocery store · Fort Greene

"I took a long walk and picked up a book at Greenlight Bookstore and groceries Greene Grape. Some passion fruit, tortilla chips, I always get spinach or arugula. They have these really good ginger-molasses cookies from the Good Batch. That’s my go-to place for something I’m missing in my fridge that I think I need for dinner."

Il Buco Alimentari & Vineria

Italian restaurant · NoHo

"For dinner I made a frittata with sliced shiitake mushrooms, kale, and leftover linguine. I bought the pasta earlier in the week, when I was running errands, from Il Buco Alimentari."

Roman’s

Italian restaurant · Fort Greene

"I took a long walk to Fort Greene Park and knew I wouldn’t feel like cooking, so I bought a fontina, mushroom, and speck pizza to go from Roman’s. Also spaghetti with artichokes and a sfogliatella. I got extra food so I could also not cook the following day."

PlantShed

Florist · Nolita

"I walked to the J train and got off at Delancey and walked to Plant Shed to buy two bouquets of flowers, then I went to buy some makeup and a sexy dress for a filmed interview."