Skips Fish and Chicken

At Olmsted, the Prospect Heights gem, chef Greg Baxtrom crafts seasonal dishes fueled by the garden's bounty, serving delightfully inventive brunches and dinners in an inviting, leafy backyard oasis.

At Dim Sum Bloom, you can indulge in a vibrant array of authentic dim sum and Chinese dishes, from juicy soup dumplings to innovative Hong Kong-style flavors, all nestled in a welcoming atmosphere on the Upper West Side.

The HiHi Room in Boerum Hill serves a delightful medley of comfort foods, from sliders and burgers to a luscious vegetable curry, all in a cozy, eclectic setting.

The Spaniard is a lively West Village gastropub serving up American classics like burgers and whiskey cocktails, perfect for meeting friends or enjoying a game.

Acru delivers a cozy, intimate taste of Australian-inspired fine dining in the Village with inventive, richly flavored tasting menus under $100.

Japan Village is a vibrant Japanese marketplace at Industry City brimming with rich culinary options like ramen and sushi, plus a charming grocery store for authentic goodies.

Lo-fi Canal St. bar mixing classic Milanese cocktails, natural wines, and small Italian bites in a lively indoor-outdoor vibe.

A laid-back dive in Red Hook, San Pedro Inn serves up fantastic tacos and strong margaritas in a quirky, eclectic setting perfect for casual hangouts.

Crafted Kakigori is a cozy West Village spot serving fluffy, innovative Japanese shaved ice with rotating fresh, allergy-friendly flavors and warm vibes.

Hill Country Chicken offers a nostalgic nod to Texas comfort food with beloved fried chicken and Southern sides, all served in a casual, cheerful setting at Hill Country Food Park.