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Nopa
New American restaurant · Alamo Square ·
@onthegrid
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On the Grid : NOPA
"NOPA's opening in 2006 was sort of a watershed moment for the neighborhood and created a destination that people from elsewhere in the city sought out. The restaurant, which was before it a long-empty laundromat and originally a bank in the 1920's, serves rustic food late into the night. Reservations are sometimes still hard to come by, but they generally keep a few tables open for those who arrive early for cocktails at 5. The menus is always seasonal, with a couple steady options, and always delicious." - Upperquad
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Ingredient-focused Californian eats & creative cocktails in lively setting
