Jerusalem

Tony spoke with the owner of this restaurant whose daughter was killed. They discussed both sides of the conflict.

"It feels like an alternate universe..." Tony says of this restaurant run by acouple, where the husband is Muslim and the wife is Jewish. Bourdain ate: fried eggs with roasted peppers, roasted tomatoes, okra, onions, and mint; grilled zucchini covered in fried yogurt sauce; fresh zucchini with mint and tiny sweet apricots Dinner dates: Michal Baranes and Yaakov Barhum, owners of Majda

Writer Yotam Ottolenghi took Tony to East Jerusalem, where Palestinians live. They had falafel from a street vendor.

Tony is not a religious person, half Jewish and half Catholic, he felt uncomfortable here at the Wall.

Tony visited the Palestinian side, referred to as the West Bank or the Samaria, Palestine, or Judea.

Tony and guide stopped to view this settlement and talked about the conflicts between Palestinians and Jews.

Tony had dinner of salmon marinated in pomegranate juice at a home in this town with Amichai Luria and Amiad Cohen.

On the edge of this town, Tony visited an all-women racing team

Tony visited Aida Refugee camp and had a meal at the martyr center.