Greek restaurant · Upper West Side
14
Bomb upscalish Greek food. The meatballs appetizer is one of my favorite bites around. Had a whole fish last time that was delicious and great for sharing. Great for summer night, late dinner vibes
Cafe · Chinatown
Nestled inside a trendy streetwear shop, this vibrant café specializes in delightful Vietnamese coffee and teas amid a stylish and welcoming atmosphere.
3 Postcards
Pizza restaurant · West Village
Bleecker Street Pizza is a beloved West Village staple serving up late-night slices with a crispy crust and fresh toppings that hit the pizza spot.
7 Postcards
Seafood restaurant · Dyker Heights
Tucked in Sunset Park, East Harbor Seafood Palace is a sprawling dim sum haven with rolling carts serving classics, perfect for gathering a group.
14 Postcards
Restaurant · Lower East Side
Funny Bar on the Lower East Side blends live jazz and a retro vibe with a killer steak frites deal, making it a lively spot for groups and good times.
4 Postcards
Restaurant · Fort Greene
Mango Bay is a vibrant Caribbean restaurant in Fort Greene, Brooklyn, where stunning flavors meet stylish decor, creating a fresh twist on classic dishes.
6 Postcards
Mediterranean restaurant · Bedford-Stuyvesant
Located under the Franklin Avenue subway tracks, Hart's in Bed-Stuy serves fresh Mediterranean-inspired delights in an intimate space, making every visit feel like a warm dinner party with friends.
32 Postcards
Brazilian restaurant · Midtown West
This midtown rodizio spot boasts a bustling salad bar and a parade of skewered meats, perfect for celebratory feasts or casual nights out with friends.
9 Postcards
Mexican restaurant · Bedford-Stuyvesant
Cash-only eatery serving vegetable-forward Mexican fare in a simple setting.
Cocktail bar · East Village
Tucked away in the East Village, Death & Company is a sleek cocktail haven that masterfully blends speakeasy charm with inventive drinks that keep connoisseurs coming back.
22 Postcards
Middle Eastern restaurant · Chelsea
Shukette is a vibrant Chelsea eatery where chef Ayesha Nurdjaja serves smoky Levantine fare, featuring must-try frena bread and lively shareable plates.
24 Postcards