Daily changing menu: fresh Cork food, sourced locally, simply cooked.

Wood-fired pizzas, fresh handmade pasta, seafood & steaks

Floodlit tennis courts, squash, gym, bar, sauna, and private functions

Authentic Japanese cuisine with local ingredients; dine-in or takeaway

Organic vegetarian & vegan cafe with healthy dishes, desserts & drinks

Artisan Irish smoked salmon, pâtés, and seafood

Inventive global veggie dishes, local produce, organic wines, chef cookbooks

Stone-baked flatbread, hummus, tender chicken, and milk pudding

Farm-fresh salads, juices, sandwiches, and stews.

Modern Irish & European flavors in lively, well-designed setting