Bonnie Slotnick Cookbooks

Williamsburg’s cozy, mid-19th-century-inspired spot serves fresh, generous kaisen-don topped with uni and ikura, finished with comforting ochazuke broth.

Mother's Ruin is your go-to Nolita bar where upscale dive aesthetics meet exceptional cocktails, tasty bar bites, and a lively crowd that keeps it buzzing.

At Breads Bakery, you’ll find a delightful assortment of whole grain breads, crave-worthy babka, tempting pastries, and satisfying sandwiches, all wrapped in a cozy, bustling vibe just a stone’s throw from Lincoln Center.

Love Thy Beast blends NYC-made leather and canvas gear with chic, practical pet accessories and treats for stylish pups and their humans.

Uncle Lou’s is a vibrant, spacious Cantonese eatery on Mulberry Street serving up over 200 mouthwatering dishes, perfect for sharing with friends and family.

Nestled in SoHo, this chic spot combines cozy '70s vibes with a modern American menu, making it perfect for date nights or lively evenings with friends.

The Grolier Club, America's oldest society for book lovers, celebrates the art of literature with stunning exhibitions and a rich rare book collection.

P.J. Clarke’s is a historic NYC pub on Third Avenue serving classic American comfort food and famous “Cadillac” burgers in a lively, vintage setting.

Nestled in DeKalb Market Hall, Dan & John's serves up perfectly crisp buffalo wings with a range of sauces, offering a satisfying bite in a casual spot.

Raku serves some of NYC’s best handmade udon in a cozy, minimalist setting with bold broths, crispy apps, and a touch of Japanese charm.