"Treat yourself to a Michelin-starred meal at Sala. The menu, by celebrated Portuguese chef João Sá, is a tasty journey that includes spider crab, lobster, couscous, and more, which you can add to with a suggested wine pairing. Hot tip: If you can't score a table, try walking in for a seat at the bar." - Stacey Leasca Stacey Leasca Stacey Leasca is an award-winning journalist and co-founder of Be a Travel Writer, an online course for the next generation of travel journalists. Her photos, videos, and words have appeare