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"An Upper East Side institution that opened in Palm Beach in 2020, La Goulue is a chic bistro serving French classics like soufflé au fromage, escargot, and foie gras alongside staples such as New York strip, lobster pasta, and branzino; it also turns out an excellent cheeseburger that the piece recommends pairing with a chilled glass of Dom Pérignon." - Amy Louise Bailey Amy Louise Bailey Amy Louise Bailey is a content creator and media specialist. Her work has been published in Vogue, Harper’s Bazaar, Elle, Condé Nast Traveler, Bloomberg Pursuits, and Robb Report. Travel + Leisure Editorial Guidelines