Banchan By Sunny

Threes Brewing in Gowanus is the ultimate hangout spot with its expansive backyard, house-brewed lagers, and delicious bites from Meat Hook.

Katabaru offers a cozy escape in East Williamsburg with a fresh take on Japanese cuisine, where hearty rice bowls and inventive cocktails steal the show.

At Olmsted, the Prospect Heights gem, chef Greg Baxtrom crafts seasonal dishes fueled by the garden's bounty, serving delightfully inventive brunches and dinners in an inviting, leafy backyard oasis.

This vibrant NYC BBQ chain serves up hearty portions of saucy meats and oversized drinks, perfect for a fun gathering with friends.

At Chez Ma Tante in Greenpoint, indulge in unbeatable pancakes with their signature crispy edges and buttery interiors, alongside a delightful mix of Canadian and European-inspired dishes in a cozy, unpretentious setting.

Tucked under the Brooklyn-Queens Expressway, Farina serves inventive Southern Italian pies with unique toppings and cozy, old-school vibes.

At Okiboru House of Tsukemen on the Lower East Side, savor the world’s only Michelin-starred tsukemen with thick, chewy noodles and a rich, savory dipping broth, all served up in a cozy, counter-seating spot where the line moves fast and the flavors are anything but ordinary.

This chic, library-inspired spot serves up inventive Australian brunch and fusion dishes, all in a stylishly industrial atmosphere.

Bakery By Textbook in Bed-Stuy serves up delicious pastries, artisan breads, and creative coffee drinks in a cozy, dog-friendly setting.

This cozy café offers a taste of globally sourced, locally roasted coffee alongside a relaxed vibe, lush plants, and light bites—perfect for sipping in the sun.