10 Barrel Brewing Portland
Brewpub · Pearl ·
Gourmet burgers, pizzas, beer flights, and rooftop patio views
Gourmet burgers, pizzas, beer flights, and rooftop patio views
"Located in an industrial area, 10 Barrel’s vibrant brewpub fits right in with stainless steel rafters, an open kitchen, and a fire-pit-laden outdoor patio. Likely one of Oregon’s most recognizable breweries, it swept the German-Style Sour Ale category at the 2025 World Beer Cup. Brewer Tonya Cornett was recognized with the Russell Schehrer Award for Innovation in Craft Brewing. Other fan favorites include sours, as well as seasonal beers and tasting flights. The kitchen churns out pizzas, burgers, and more inventive fare like steak and blue cheese nachos and edamame hummus. 10 Barrel Westside on Galveston is the original pub and a popular after-ski or hiking local hangout." - Barb Gonzalez
"Nestled in the Pearl District, the bustling brewpub 10 Barrel sports a spacious rooftop patio that can fit dozens of diners. Visitors can knock back beers from the massive taplist, most of which are made onsite, while snacking on steak and Gorgonzola nachos, pizzas, or burgers. Best of all, there’s a rooftop bar, so no one has to retreat back inside for another round." - Brooke Jackson-Glidden
"10 Barrel’s 2014 sale to Anheuser-Busch—and its ongoing sale process to Tilray—illustrates how an Oregon-branded craft brewery can become part of a large corporate distribution network, a shift that critics say gives such brands competitive advantages over smaller independent breweries." - Alice Wolfe
"I'm flagging 10 Barrel Brewing's 5th Annual Pearl Ball holiday party, a circus-themed evening with aerial dancers, stilt walkers, acrobats, and carnival games; the brewery will offer an oyster bar, a buffet, sparkling wine, and plenty of beer. The event runs from 6 p.m. to 2 a.m. on Saturday, December 17, with presale tickets at $50 and $65 at the door, and all food included in the ticket price." - Eater Staff
"Situated in the Pearl District, 10 Barrel brews their own creative selection of beers and serves food with locally-sourced ingredients to pair it with: Try the champagne oyster shooters for starters, and leave room for all the comforting, quintessential pub food, from burgers to fish-and-chips to pizza (gluten-free crust is an option for all pies on the menu). Upstairs, at the open-air rooftop bar, you'll find the same menu, in addition to panoramic views of the West Hills and the Pearl District—when the weather cooperates."
