Ade B.
Yelp
My first visit to Topside Tavern was for a restaurant week lunch. They had a great deal for the $20 price point. I started out with a crabcake appetizer and then had a soft shell crab sandwich. You aren't going to find that combination on any other restaurant week menu. The two small crab cakes did have filler, but were still very good. The soft shell crab was delicious, on a soft brioche bun. It wasn't the most meaty soft shell crab, but still made for quite the tasty sandwich. The restaurant was packed, so I sat at the bar but I still managed to get good service from the bartender who was also the waitress for the tables. Another woman sitting at the bar was raving about the burger and I noticed that burgers are half price during happy hour. I was so happy with my lunch that I knew what I had to do! A week later I was back for happy hour. It wasn't long before I was sipping on an old fashioned and trying the burger. It was a smash burger with cooper sharp cheese and bacon. The burger was as juicy as a smash burger can get, and it was on the same soft brioche bun as the soft shell crab sandwich. Cooper sharp may be my new favorite cheese on a burger, and you can never go wrong with bacon. It was a top tier burger and a great deal at half off. Happy Hour does end at 6, so make sure you get there quickly after work and put in the order. Topside Tavern is now a part of my happy hour rotation.