151 Days

"Tucked in Redmond’s Overlake neighborhood next to shabu shabu restaurant Shaburina, 151 Days offers a concise menu centered on free-range, heritage Bresse chickens, which owner Yongshen Guo raises 50 miles north in Arlington. The braised snack platter is a neatly arranged trio of peanuts, eggs, and tofu. The smoky chicken noodle soup and accompanying sides add vegetal notes to a rich chicken broth. Finish the meal with a millet doughnut and glass of tangy sea buckthorn juice (imagine a carrot-flavored jolly rancher) for a satisfying send-off. 151 Days is open for on-site and takeout dining." - Brett Bankson, Eater Staff

"This popular Redmond spot owned by influential chef Taylor Hoang offers two family meal deliveries per week (which breaks down to $35 per day for a family of two or $55 per day for a family of four). Items include tofu spring rolls, spicy lemongrass chicken, cognac black pepper beef, and more, with the option to add sides from the regular menu." - Gabe Guarente