Chic and ambitious, this upscale Chinese spot dishes out creative takes on Sichuan classics alongside dim sum and a playful cocktail menu.
"Chi is the strip’s most ambitious and expensive Chinese restaurant. Though nominally Sichuan, it offers a sprawling modern menu that runs from dim sum and Chinese American favorites, to braised whole fish flaming in a trough, inventive Sichuan dishes, and adapted regional selections from Xianjing to Dongbei." - Robert Sietsema